CJS primary responsibilities for each restaurant include the following:

• General review of restaurant & kitchen layout provided by the Owner for function and flow.
• Review of desired floor plan for compliance with local building code requirements.
• Coordination of MEPFP & structural design with the floor plan.
• Assisting the Owner with all, or some, of the following (unique to each jurisdiction):  plan submission for building permit, permit applications, health department applications, etc.
• Assisting the Owner & CM on design and detailing for standard design features/elements, to be implemented on all future restaurants.